About die Bakery & Bar
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Celebrating Germany's rich culinary traditions and hearty spirit, Landbrot is a bakery bar offering a wide variety of traditional, fresh baked breads, pastries, and pretzels along with a hand-picked selection of German micro-brews.
Derived from the German word meaning "country bread," Landbrot also features a full menu of sausages, soups, salads, sandwiches, savory flatbreads, wines, coffees, teas and juices.
Conveniently located in two of New York City's chicest neighborhoods, Landbrot's café atmosphere offers guests a little taste of Germany, all day and through the late night hours.